by Jessie Janowitz (Author)
Superfudge meets The Lemonade War in this funny, heartwarming series debut about change, adventure, family, and of course, doughnuts.
Tristan isn't Gifted or Talented like his sister Jeanine, and he's always been okay with that because he can make a perfect chocolate chip cookie and he lives in the greatest city in the world. But his life takes a turn for the worse when his parents decide to move to middle-of-nowhere Petersville--a town with one street and no restaurants. It's like suddenly they're supposed to be this other family, one that can survive without bagels and movie theaters.
His suspicions about his new town are confirmed when he's tricked into believing the local general store has life-changing chocolate cream doughnuts, when in fact the owner hasn't made them in years. And so begins the only thing that could make life in Petersville worth living: getting the recipe, making the doughnuts, and bringing them back to the town through his very own doughnut stand. But Tristan will soon discover that when starting a business, it helps to be both Gifted and Talented, and It's possible he's bitten off more than he can chew...
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Gr 3-6—For basketball-playing, cake-baking Tristan, the fact that his parents have bought a new house is an unmitigated disaster. The house is in rural Petersville, NY, and that means Tristan has to move from his apartment in New York City, where he knows the local deli menu by heart, to a town so small that it has no restaurants. To Tristan, who has baked almost all the recipes in White House pastry chef Roland Mesnier's cookbook, this seems unthinkable. Just as the boy is about to give up all hope in Petersville, he learns that the grumpy general store owner has a secret recipe for chocolate cream doughnuts which apparently are "life-changing." With the help of a new friend Josh, the town librarian's son, Tristan goes on an epic quest to find out the secret recipe and bring the famed doughnuts back to the sleepy town. As he navigates his way through negotiating prices with vendors and farmers, keeping the pastry gun out of his four-year-old sister's hands, and trying to cheer up his older sister, Tristan finds that setting up a doughnut stand is harder than it looks. Budding entrepreneurs who enjoyed Jacqueline Davies's "Lemonade War" series will enjoy this tale about a kid chef starting a business. Tristan is a refreshing protagonist who is comfortable in his own skin amidst his varied interests of basketball, cooking, and being a sympathetic, if occasionally frustrated, brother. His family members—a quirky, relentlessly optimistic father; restauranteur/caterer mother; a grumpy but brilliant older sister; and an effervescent handful of a younger sister—all help to create a warm and delicious start to a new series. VERDICT Tightly written and accessible. Hand to budding entrepreneurs and chefs; this is will be a nice entree in their menu of reading choices.—Evelyn Khoo Schwartz, Holton Arms School, Bethesda, MD
Copyright 2018 School Library Journal, LLC Used with permission.