by Bob Holt (Author)
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Gr 1-3--"Don't let life pasta you by." In a pun-tastic self-esteem booster, glossy food items--mostly veggies--with dot- or googly-eyed faces pose and cavort on monochrome pages next to conventional but tweaked, typographically loud aphorisms. The wordplay isn't limited to puns, as Holt offers readers helpful "asparagus tips" like "be yourself" and "please shower," as well as assurances from a bright yellow citrus fruit that some days are lemons and then, from strips of bacon, that some will leave you "sizzled." Nonetheless, he avers, it's always possible to find a "raisin to smile." Consider this a fruitful side dish to Saxton Freymann's How Are You Peeling?: Foods with Moods, Amy Krouse Rosenthal's Little Pea, and a main dish in a "food for thought" story time. VERDICT The combination of delicious wordplay and nutritious advice adds up to a happy meal for younger librivores.--John Peters, Children's Literature Consultant, New York
Copyright 2021 School Library Journal, LLC Used with permission.Readers will want to make room at the table for the snappy anthropomorphic snacks in this brief, greeting card-like book, all of which serve up encouragement and punny jokes galore. Holt adroitly transforms photographs of real-life food items into characters with simple but emotive faces. A running ravioli ("wheee!") dashes by the quip "Don't let life pasta you by"; the taco on the cover promises, "This is NACHO average advice book"; and a wide-eyed wiener in a bun exclaims, "Glad I could ketchup with you!" Bold page colors and large-print words in a zingy font help make this a satisfyingly silly reading repast, ideal for handing to new grads or anyone in need of a mood boost. Ages 4-8. (Mar.)
Copyright 2021 Publishers Weekly, LLC Used with permission.